have you ever had this nagging feeling of what to cook whenever a festive season is around the corner? what mood do i want to create? i want it to be different but not too overwhelming for my guests....who am i inviting? what is the occasion? are they adults or children? big eaters or mousy eaters? well there is room for everyone... read on.

Monday, January 09, 2006

Confinement Recipe Journal

Posted by Audrey Cooks @  1/09/2006 05:33:00 PM |  0 comments | 

Sunday, January 08, 2006

Herbal Remedies

Posted by Audrey Cooks @  1/08/2006 06:18:00 PM |  0 comments | 

Friday, January 06, 2006

Breakfast Choices

Posted by Audrey Cooks @  1/06/2006 05:13:00 PM | 

Thursday, January 05, 2006

Mealtime Recipes

  • Onepot Meatballs
  • Bittergourd Chicken
  • Fatt Tiew Cheong
  • Braised Pig Trotter with Turnips and Carrots
  • Chai Boey (Leftovers Stewpot)
  • Mackeral and Leeks
  • Steam Promfret in Oyster Sauce
  • Soupy Bah Kut Teh
  • Smoked Oyster Fried Rice
  • Sticky Chili Pork Ribs
  • Semi-Soupy Bah Kut Teh
  • Garlic Sausage Hot Pot
  • Stir Fry Beef with Baby Kai Lan
  • Jing Du Spare Ribs
  • Stuffed Sambal Belacan Fish
  • Instant Noodles Lunch
  • Sambal Ikan Bilis and Cuttlefish
  • Stewed Pork Patties with Potatoes
  • Roasted Pork Belly (Siew Yoke)
  • Salted Fish Gulai
  • Easy Beef Stew
  • Pork and Beans Platter
  • Mini Minced Meat Burger
  • Prawn Omelettes
  • Mesquite Smoke Pan-Fried Steak
  • Watercress Soup
  • Spicy Stir-fry Bittergourd
  • Chili Crabs
  • Pumpkin Fish Curry
  • Hairy Marrow Soup
  • Ju Hu Char
  • Country Oxtail Stew
  • Refreshing Porridge (Congee)
  • Banana Leaf Grilled Fish
  • Sambal Hae-Bee (Dried Shrimp) Petai
  • Braised Pork Thigh
  • Stir-fry Salted Prawns
  • Clear Vegetable Soup
  • Mom's Spicy Snack
  • Fish Porridge(Congee)
  • Clear Mix Vegetable Soup
  • Roast Leg of Lamb
  • Lamb Soup
  • Iceberg Lettuce with Garlic Oil
  • Arrowroot, Lotus Root and Groundnut Soup
  • Roasted Soft Pork Ribs
  • Ceylon Spinach Soup (Saan Choy Thong)
  • Vegetable Curry Hotpot
  • Chinese Pork Chop Stack
  • Curry Calamari
  • Mom's Chili Tau Chu Crabs
  • Dry Muhibbah Curry
  • Penang Char Koay Teow
  • Braised Pork Belly and Baby Pig Intestines

    • Posted by Audrey Cooks @  1/05/2006 09:38:00 PM |  0 comments | 

    Monday, January 02, 2006

    Bake Stuff

    Posted by Audrey Cooks @  1/02/2006 05:11:00 PM |  0 comments | 

    Sunday, January 01, 2006

    Celebration Food

    Posted by Audrey Cooks @  1/01/2006 05:06:00 PM |  0 comments | 

    About Me  
    I'm Audrey from Somewhere in my kitchen, Malaysia.

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